(1) Ibikoresho fatizo bivamo 18% byamazi yo mu nyanja ni kelp na alga yijimye. Uburyo bwihariye bwibinyabuzima bukoreshwa mugukuramo ibyatsi byo mu nyanja, bibungabunga cyane ibice bisanzwe bikora, birimo umubare munini wibintu bitarimo azote.
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Ingingo | IGISUBIZO |
Kugaragara | Ifu yumukara / Ifu |
Amazi meza | 100% |
Ikintu kama | ≥45% w / w |
Acide ya Alginic | ≥18% w / w |
Amino acide | .51.5% w / w |
Potasiyumu (K20) | ≥18% w / w |
Ubushuhe (H20) | ≤5% w / w |
PH | 8-11 |
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahahumeka, humye.
NyoboziIgipimo:Ibipimo mpuzamahanga.