(1) Ibikoresho fatizo bivamo 18% byamazi yo mu nyanja ni kelp na alga yijimye. Uburyo bwihariye bwibinyabuzima bukoreshwa mugukuramo ibyatsi byo mu nyanja, bibungabunga cyane ibice bisanzwe bikora, birimo umubare munini wibintu bitarimo azote.
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| Ingingo | IGISUBIZO |
| Kugaragara | Ifu yumukara / Ifu |
| Amazi meza | 100% |
| Ikintu kama | ≥45% w / w |
| Acide ya Alginic | ≥18% w / w |
| Amino acide | .51.5% w / w |
| Potasiyumu (K20) | ≥18% w / w |
| Ubushuhe (H20) | ≤5% w / w |
| PH | 8-11 |
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahahumeka, humye.
NyoboziIgipimo:Ibipimo mpuzamahanga.