. Iyi nkunga igizwe n'ibiro bito bito bya molecular, bikangeza ibibazo byonyine nibinyabuzima.
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(3) Mu buhinzi, ikoreshwa nk'ibinyabuzima bisanzwe na biopestide. Byongeye kandi, kubera imitungo yayo irwanya ubuzima, ibona ibyifuzo muri farumasi, kwisiga, n'inganda zibiribwa.
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Ikintu | Ibisubizo |
Isura | Ifu y'umuhondo |
Chitosan oligosaccharides | 1000-3000 da |
Amanota y'ibiryo | 85%, 90%, 95% |
Icyiciro cy'inganda | 80%, 85%, 90% |
Urwego rw'ubuhinzi | 80%, 85%, 90% |
Amazi Yoroheje Chitosan | 90%, 95% |
Ipaki:25 Kg / Umufuka cyangwa nkuko ubisabye.
Ububiko:Kubika ahantu hahumeka, humye.
NyoboziBisanzwe:Amahame mpuzamahanga.